History of Miso, Soybean Jiang (China), Jang (Korea) and Tauco (Indonesia) (200 BC-2009)Soyinfo Center, 2009 - 1378 頁 |
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第 1 到 5 筆結果,共 100 筆
第 36 頁
... manufacture: Take some Ta tou beans [soybeans] and steam until yellow, to each tou or peck, add four sheng or pints of salt, four liang or ounces of pepper. If made in the spring, let it stand for three days; if made in the summer let ...
... manufacture: Take some Ta tou beans [soybeans] and steam until yellow, to each tou or peck, add four sheng or pints of salt, four liang or ounces of pepper. If made in the spring, let it stand for three days; if made in the summer let ...
第 61 頁
... manufacture of sweet wine was discontinued because its flavor was thought to be too weak , and the art of using malt [ to make li ] was consequently lost . " ( Dr. Huang's translation ) . Note 1. This is the earliest document seen ( Aug ...
... manufacture of sweet wine was discontinued because its flavor was thought to be too weak , and the art of using malt [ to make li ] was consequently lost . " ( Dr. Huang's translation ) . Note 1. This is the earliest document seen ( Aug ...
第 108 頁
... manufacture of bean curd” [okara]. Note 1. A new, revised edition of this work was published in 1899 in London by Presbyterian Church of England. A supplement by Douglas and Barclay was published in Shanghai in 1923. In some cases, the ...
... manufacture of bean curd” [okara]. Note 1. A new, revised edition of this work was published in 1899 in London by Presbyterian Church of England. A supplement by Douglas and Barclay was published in Shanghai in 1923. In some cases, the ...
第 111 頁
... manufacture of cloth (p. 77, 113). The tea ceremony (p. 108). Sea weeds, incl. cultivated nori and Asakusa nori in Tokio bay, kanten or vegetable isinglass, and fu (that resembles carragheen [carrageenan] moss and is used in the sizing ...
... manufacture of cloth (p. 77, 113). The tea ceremony (p. 108). Sea weeds, incl. cultivated nori and Asakusa nori in Tokio bay, kanten or vegetable isinglass, and fu (that resembles carragheen [carrageenan] moss and is used in the sizing ...
第 119 頁
... manufacture of tofu ( bean - curd , or cheese ) , a national dish . It is semi - gelatinous , white , delicious and wholesome . Yuba is another sort of paste food , made from white beans . Misso [ miso ] is a white bean paste , mixed ...
... manufacture of tofu ( bean - curd , or cheese ) , a national dish . It is semi - gelatinous , white , delicious and wholesome . Yuba is another sort of paste food , made from white beans . Misso [ miso ] is a white bean paste , mixed ...
常見字詞
Address Agricultural amazake Aspergillus oryzae azuki beans barley bean curd bean oil bean paste black soybeans boiled California cheese Chemical chiang China Chinese composition contains Contents cooked crop cultivated Daizu diet dishes document seen Feb document seen March dried dynasty earliest document seen earliest English-language document eaten English-language document seen exports fermented flavor flour Food Research frozen tofu green H.T. Huang Illust important incl industry Japan Japanese American Japanese American Directory jiang kegs kenkyû koku Korea legumes mame Manchuria manufacture meal meat mentions milk miso soup mold natto Nichibei Noda Note nuggets nutritional peas Phone pickled pods prepared protein recipes refer rice roasted salt sauce section titled seeds sesame shoyu Soja Soja hispida soy bean soy sauce soya bean Soybean Digest soybean oil soybean plant soybean products soyfoods soymilk sprouts Summary tempeh Tokyo USDA varieties vegetable Wade-Giles wheat yuba