The World Health Organization and the Food and Agricultural Organization of the United Nations have approved the use of ionizing radiation as a preservation process for foods to be distributed throughout the world. Radiation has the ecological advantage... Unnatural Deaths in the USSR, 1928-1954 - 第 9 頁Iosif G. Dyadkin 著 - 1983 - 63 頁有限的預覽 - 關於此書
| Netherlands Institute for the Law of the Sea - 1989 - 834 頁
...consider at its 1991 session whether there is a need to elaborate or modify the guidelines; (1) Invite the World Health Organization and the Food and Agricultural Organization of the United Nations to consider including appropriate provisions for the exchange of export-related notifications... | |
| Edward H. Lawson - 1996 - 1766 頁
...INTERNATIONAL LABOR ORGANIZATION, the United Nations Educational, Scientific and Cultural Organization, the WORLD HEALTH ORGANIZATION, and the FOOD AND AGRICULTURAL ORGANIZATION of the United Nations. Meetings to review ongoing programs and to explore cooperative endeavors are held at... | |
| Timothy T. Marrs, Bryan Ballantyne - 2004 - 586 頁
...circumstances is the Joint Expert Meeting on Pesticide Residues (JMPR), which is convened jointly by the World Health Organization and the Food and Agricultural Organization of the United Nations. The activity of the Organization for Economic Cooperation and Development (OECD) in... | |
| Bruce G. Hammond - 2007 - 320 頁
...from cows treated for mastitis. 1992. The 38th Joint Expert Committee on Food Additives (JECFA) of the World Health Organization and the Food and Agricultural Organization of the United Nations confirmed the human food safety of recombinant bST products. 1992. A journal article,... | |
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